Hey everyone, it’s me again, Bethany, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, easy chicken dip. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Chicken Dip is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy Chicken Dip is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy chicken dip using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Chicken Dip:
- Make ready 12 oz Chicken (Boneless. Can be cooked pieces or canned)
- Get 8 oz Cream Cheese (softened)
- Take 1/2 cup White Onion (diced)
- Prepare 1/4 cup Parmesan Cheese
- Take Parsley (to garnish)
Instructions to make Easy Chicken Dip:
- In a Food Processor put the chicken (previously cooked and seasoned) and the cup of onions until the mixture is evenly crushed. If you don't have a processor, you can use a blender.
- Add the cream cheese and the Parmesan cheese. Blend until the mixture looks even.
- For a creamy dip, you can add another 4 oz of Cream Cheese.
- For a savory dip, you can add a pinch of salt or more parmesan cheese.
- Put the dip in a bowl or container. Refrigerate for 15 mins. - - Garnish with parsley before serving. - - Enjoy!!!
So that is going to wrap it up for this exceptional food easy chicken dip recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to easy chicken dip cooking. Go on get cooking!
