Hello everybody, it is Griffin, welcome to my recipe page. Today, we’re going to make a distinctive dish, fried rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Fried rice is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Fried rice is something that I’ve loved my whole life.
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned how to make from my mom.
To begin with this particular recipe, we have to prepare a few components. You can have fried rice using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried rice:
- Make ready 2 c uncooked rice
- Take 2 c chicken stock
- Get 1-1/2 c water
- Get 1 c frozen corn
- Get 1 c frozen peas
- Get 2-3 carrots, chopped
- Make ready 1/2 onion, chopped
- Take 4 mushrooms, diced
- Make ready 5-6 eggs
- Make ready 1 x 8 oz can water chestnuts
- Prepare 1/4 c raisins, or to taste
- Take 1/4 c slivered almonds or cashews
- Take 1/4-1/2 c soy sauce
- Get 1 tbsp oyster sauce
- Make ready 1 tbsp sesame oil
- Take 1/2-1 tsp ginger powder
In fact, it wants to be front and center, filling your dinner plate with all kinds. Whip up a wholesome dinner in a flash with our simple fried rice recipes. These super-versatile dishes are great for using up ingredients in the fridge. Fried rice is a takeout favorite, but it's also quick and easy to make at home.
Step by Step to make Fried rice:
- Add rice, chicken stock and water to a rice cooker and cook until done. For best results, cook rice 1 day ahead of making dish and refrigerate over night. If you can’t refrigerate over night, refrigerate after cooking for at least a couple hours until rice feels cold.
- Cook corn, peas, carrots, onions, and mushrooms in skillet over medium heat until cooked through.
- Whisk eggs in a small bowl. Move veggies to side of pan and add egg to other side of pan. Heat until cooked through.
- Add all other ingredients and stir until combined. Cook until heated through.
It's a great way to use up leftover rice—in fact, cooked, cold rice makes the best fried rice—and transform boring leftovers. These easy fried rice recipes are merely a suggestion and you can freestyle with whatever veg or cooked meat you've got in the fridge for a perfect quick snack or light supper. Transform leftover rice into an easy dish your family will love with dozens of fried rice recipes from Allrecipes, including shrimp fried rice, chicken fried rice, and more. Our Fried Rice is delicious and easy to bring with to the office. Explore the tastiest Asian flavors by whipping up one of these savory, yet easy to make, fried rice recipes.
So that is going to wrap this up with this exceptional food fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to fried rice cooking. Go on get cooking!
