Hello everybody, it’s Carrillo, welcome to our recipe website. Today, we’re going to make a distinctive dish, garlic pepper baked salmon. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Garlic Pepper Baked Salmon is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Garlic Pepper Baked Salmon is something that I have loved my whole life.
We're combining panko with parmesan, lemon pepper seasoning, and tons of garlic to make an oven baked salmon that's got the most addicting, crispy, crunchy crust! This is my crispy, crunchy, panko Parmesan-crusted salmon recipe that gets all the heart emojis! For the full Baked Salmon recipe with ingredient amounts and instructions, please visit our recipe page on Inspired Taste.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic pepper baked salmon using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Garlic Pepper Baked Salmon:
- Get 2 (6 oz) salmon filets
- Make ready 2 tbs mayonnaise
- Prepare 1 tsp minced garlic
- Prepare 1/4 tsp ground black pepper
- Make ready 1 squeeze lemon or lime juice
- Take to taste Salt
Jump to the Easy Baked Salmon. Brush the salmon lightly with oil, then sprinkle over the pepper mix. Meanwhile, tip the chickpeas into a colander, rinse well under cold running water, then drain. This easy flavorful baked salmon recipe is flavored with minced garlic, parsley, and lemon juice.
Instructions to make Garlic Pepper Baked Salmon:
- Preheat oven to 350°F. Line a baking sheet with percent paper and spray lightly with cooking spray.
- Pat salmon filets dry on all sides with paper towels and place on baking sheet skin side down, spaced several inches apart.
- In a small bowl combine all remaining ingredients. Spread half of mixture evenly all over each filet coating tops and sides. Place in oven. Bake 20-25 minutes or until cooked through.
- Let rest 5 minutes before serving. If you wish to remove the skin to serve, gently slide a knife blade between the meat and skin to separate. Plate and enjoy!
Serve it on a bed of kale or spinach and enjoy. Fresh salmon fillets-or steaks-make a fast and easy meal. Not only are they great for a weeknight dinner, but they are also special enough for a dinner party. This easy Baked Lemon Pepper Salmon recipe features roasted potatoes and the most amazing garlic lemon butter sauce. Easy salmon with honey garlic sauce is one of the best salmon recipes.
So that is going to wrap this up with this special food garlic pepper baked salmon recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to garlic pepper baked salmon cooking. Go on get cooking!
