Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spinach and feta quiche. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
This savory deep-dish pie features herbed feta cheese that melts and mingles in every bite. The cheese is sauteed and mixed with spinach, mushrooms, Cheddar cheese and lots of garlic. A bit more Cheddar cheese is sprinkled over the top, and then the quiche is slipped into the oven until it 's set.
Spinach and feta quiche is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Spinach and feta quiche is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook spinach and feta quiche using 10 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Spinach and feta quiche:
- Prepare eggs
- Make ready smooth cottage cheese
- Take spinach
- Make ready feta cheese
- Make ready thyme
- Make ready mozzarella cheese (grated)
- Get cheddar cheese
- Make ready puff pastry
- Get salt
- Get nutmeg
With that, the parm / butter base, eggs and milk, and feta, I was ready for a super simple yet delicious quiche. This Spinach and Feta Quiche is a delicious vegetarian savoury tart for breakfast, brunch, lunch or dinner. Perfect for any meal of the day! Sprinkle the chopped Spinach, Feta and Spring Onion over the blind-baked Pastry, and cover with the Egg/Cream liquid.
Instructions to make Spinach and feta quiche:
- Preheat oven to 360°F
- Saute the spinach in a pan and set aside
- Grate the mozzarella cheese and the cheddar but keep them separate
- Whisk eggs and cottage cheese
- Add nutmeg and spinach to egg mixture
- Add cubed feta cheese
- Add mozzarella cheese to mixture and half of cheddar cheese and stir
- Grease oven proof dish and lay puff pastry
- Pour egg mixture into the oven proof dish
- Sprinkle the rest of the cheddar cheese
- Sprinkle thyme over mixture
- Add to preheated oven for 20-30 minutes. The quiche is ready when it's golden-yellow and when poked, there is no moisture
- Remove from oven and let it cool before serving
You may want to chop it up a bit more. -Heat the olive oil and butter over medium heat until the butter is melted and bubbly. -Sweat the onion and. Spinach and Feta Quiche with Quinoa Crust. Cheesy quiche partners beautifully with a bright, citrusy salad. Arrange spinach mixture in crust; pour egg mixture over spinach. This spinach and feta quiche has a rich, buttery, thyme pastry that encases a fluffy, creamy filling of spinach, feta, and shallots.
So that’s going to wrap this up for this exceptional food spinach and feta quiche recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to spinach and feta quiche cooking. Go on get cooking!