Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, sweet potato masala fries. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This sweet potato fry or masala fry shakarkandi is of course gluten-free. this shakarkandi recipe can be made the vegan recipe by skipping the butter and substituting with nut butter or oil Here we at Desilicious Kitchen are presenting a wonderful rare sweet potato recipe which will be loved by all. Sweet potato fingers are deep-fried and then tossed with a dash of spice powders to get a perfectly crisp sweet-and-spicy snack. It is also quite convenient to make as you do not Serve the Masala Sweet Potato Fries immediately after preparation, to enjoy their unique taste and lovely texture.
Sweet potato masala fries is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Sweet potato masala fries is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have sweet potato masala fries using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato masala fries:
- Make ready 1 big sweet potato
- Get 1/2 tsp oil
- Get 1 pinch salt
- Prepare 1 tsp Cajun spice
- Prepare 1/2 tsp chilli flakes
Sweet Potato Masala: A tasty side dish made with sweet potatoes that are full of important vitamins, minerals and anti-oxidants. It can be served with rice or chapatti. I have also tried another way of enjoying this great nutritious potato is by making masala fry. Sweet Potato Masala Curry is a nutrition packed rich masala curry that is so appealing and appetizing and also a perfect accompaniment for Indian Rice Varieties or Roti Varieties.
Instructions to make Sweet potato masala fries:
- Peel the sweet potato, wash and cut in to fries.
- Boil them into the salted water for 3 mins. Drain the water out.
- Place the pan over the heat. Heat up the oil. Put sweet potatoes fries in to the oil, add salt, Cajun spice and chilli flakes.
- Sauté them till all the spice coated well to the fries. Serve them in the bowl.
- Enjoy 😊
We always love to make Potato curry for many of our main course. Potato are naturally gluten-free and are packed with. This is an easy potato masala fry will go with almost any dishes as a side. Potatoes are a complex carbohydrate which gives you more energy for your body. Add the potato and cook for seven minutes until the potatoes become little soft.
So that’s going to wrap it up for this exceptional food sweet potato masala fries recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to sweet potato masala fries cooking. Go on get cooking!
