Hey everyone, it’s me again, Bethany, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cheddar cheese and feta puff pastries. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Heavenly Spinach, Parsley And Feta Cheese Puff Pastry Pockets! They taste sooo good and they are great both warm and cold! Sharp Cheddar and Thyme Cheese Puffs (Gougere).
Cheddar Cheese and Feta Puff Pastries is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Cheddar Cheese and Feta Puff Pastries is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have cheddar cheese and feta puff pastries using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cheddar Cheese and Feta Puff Pastries:
- Get 1 egg
- Get 1 puff pastry
- Make ready 1 Cheddar, Colby jack or mozzarella cheese
- Take 1 feta cheese
And the spinach and cheese combination in a pastry is no-brainer really! What's even more appealing about this recipe is that using puff pastry and the filling (which you can make ahead of time) you can shape or cut these anyway and size you like…making them easy to prepare as a bite-sized. As a member, you'll be able to store your favorite Pepperidge Farm® Puff Pastry recipes in your Spinach and Feta Mini-Calzones. Golden puffed pastries are filled with a feta cheese mixture.
Instructions to make Cheddar Cheese and Feta Puff Pastries:
- Cut room temperature dough into squares about the size of a hand. As many as you want
- Grate cheese and mix in even amount of feta cheese. I use pink white cheese about half a disc for 5 Pastries. .if you have some cream cheese add a couple spoon fulls of that but it's not necessary
- Put small amounts of cheese mixture in center of the squares. If you want smaller ones you can cut the squares in half. Just make sure you seal all the edges with a fork
- Use egg wash to fold in corners and seal them brush over top as well
- Put in 350°F oven for about 15 mins. Do not leave unattended. You can add more egg wash towards the end for a glossy finish
These can be made ahead, and popped into the oven after your guests arrive. I love Feta Cheese and this just was not what I expected. These puffy Cheddar Cheese Twists have a sharp and buttery flavor, and are very easy to make. Cheese twists might actually be my favorite way to eat cheese, and I'd venture to say it may be most people's favorite way too because they disappear quicker than everything else when I bring them to. Feta cheese could be very salty, so if you don't like that, you can soak it in cold water for a few hours before using.
So that is going to wrap this up with this special food cheddar cheese and feta puff pastries recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to cheddar cheese and feta puff pastries cooking. Go on get cooking!
