Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, turkey meatloaf w/spinach & feta cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Turkey Meatloaf W/Spinach & Feta Cheese is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Turkey Meatloaf W/Spinach & Feta Cheese is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can have turkey meatloaf w/spinach & feta cheese using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Prepare 3 lb Ground Turkey
- Make ready 2 cup Bread Crumps
- Prepare 16 oz Crumbled Feta Cheese
- Make ready 16 oz Frozen Spinach
- Make ready 2 Eggs
- Take Kosher Salt, Pepper, Roasted Garlic Powder, Minced Onions, Parsley Flakes
Step by Step to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Defrost and drain frozen spinach.
- In a big bowl, combine all the ingredients and seasonings to taste.
- Mix well.
- Grease a baking pan, then spoon mixture into it.
- Heat oven to 350°F and cook for about 1 hour, or until turkey is done.
- Enjoy!
So that’s going to wrap it up with this exceptional food turkey meatloaf w/spinach & feta cheese recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to turkey meatloaf w/spinach & feta cheese cooking. Go on get cooking!
