Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, fire roasted tomato and feta hummus. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fire Roasted Tomato and Feta Hummus is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Fire Roasted Tomato and Feta Hummus is something which I have loved my whole life.
Linguine pasta and sauteed shrimp are bathed in a basil-flavored fire roasted tomato sauce and sprinkled with feta cheese. Recipe Variations Fire Roasted Tomato Hummus with Basil: Prepare hummus as directed. A tomato farro salad that is sweet from the slow roasted tomatoes, tangy from the feta cheese, chewy from the Toss in the feta cheese, pine nuts and fresh herbs.
To get started with this recipe, we must first prepare a few ingredients. You can have fire roasted tomato and feta hummus using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fire Roasted Tomato and Feta Hummus:
- Take hummus
- Make ready 1 can chick peas, 15 ounces, drained and finsed
- Get 1 can fire roasted diced tomatoes, drained. 14.5 ounce can
- Take 1 tbsp fresh lemon juice
- Prepare 2 clove garlic
- Get 1/4 tsp cumin
- Get 1/2 tsp salt
- Make ready 1/2 cup feta cheese
- Prepare 1/2 tsp garlic chili sauce, like sriracha brand but in jar form
All-star roasted tomatoes recipe with thyme and feta! Tender, flavor-packed roasted tomatoes to toss in pasta, soup, or serve as a side bruschetta-style. You'll love these quick roasted tomatoes with garlic, thyme and feta! Roasted in a high-heated oven until super tender and bursting with intense.
Instructions to make Fire Roasted Tomato and Feta Hummus:
- Add all ingredients to blender and pulse until smooth and creamy.
- Place in serving dish and enjoy with your favorite bread sticks, toast points or sliced vegetables.
- Any leftover should be refrigerated in air tight container no longer than 3 days.
- Recipe by taylor68too.
See more ideas about Fire roasted tomatoes, Recipes, Fire roasted. Make this White Wine and Muir Glen Fire Roasted Tomato Infused Bucatini that is perfect for a weeknight #dinner or your next dinner party. #muirglen #🍅 #mealprep #homecooking #pasta. Roasted broccoli and sun-dried tomato hummus are a perfect pair! These toasts make a great appetizer or meal. My original concept for this crostini was to make whipped sun-dried tomato feta, but it was crazy salty.
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