Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, corn casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Corn Casserole is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Corn Casserole is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have corn casserole using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corn Casserole:
- Get 2 cans (15.25 oz) whole kernel corn, drained
- Make ready 2 cans (14.75 oz) cream style corn
- Take 1 (16 oz) pkg corn bread muffin mix (Marie calendar)
- Get 2 cups sour cream
- Prepare 2 stks butter melted
- Prepare Shredded medium cheddar cheese
Step by Step to make Corn Casserole:
- In a large bowl stir everything except the cheese.
- Pour into a greased casserole pan.
- Bake @ 350° for 40-45 mins or until golden brown.
- Top with a generous amount of shredded cheese.
- Bake for another 5 min or until cheese is melted.
So that is going to wrap this up for this special food corn casserole recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to corn casserole cooking. Go on get cooking!
