Baked Rice With Tomato Sauce and Cheese
Baked Rice With Tomato Sauce and Cheese

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, baked rice with tomato sauce and cheese. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

cheese, Parmesan cheese, pasta sauce, eggs. Greek Stuffed Zucchini with Kalamata Olives, Feta Cheese. Cheese baked rice cuisine comes from the early days when french use casserole to bake dishes.

Baked Rice With Tomato Sauce and Cheese is one of the most well liked of current viral foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Baked Rice With Tomato Sauce and Cheese is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have baked rice with tomato sauce and cheese using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Rice With Tomato Sauce and Cheese:
  1. Make ready 1 bowl cooked rice
  2. Make ready 1 medium onion (chopped)
  3. Make ready 5 cloves garlic (chopped)
  4. Get 2 very red tomatoes (cubed)
  5. Prepare 1/2 cup Italian tomato sauce
  6. Get 100 gram minced beef
  7. Take 1 eggplant (sliced)
  8. Prepare Cheddar cheese (grated)
  9. Take To taste salt and pepper
  10. Make ready 2 table spoon olive oil

Layers of freshly made tomato sauce, a creamy spinach mixture and a richly textured corn mixture adorn perfectly cooked long-grain rice, giving Pour the tomato sauce and spread it evenly. Baked Mexican Rice with Cheese Patties. A perfect midweek meal this baked tomato rice recipe is based on the Maltese dish called 'Ross fil-form' and contains typical Mediterranean flavours. Remove the bay leaves from the sauce and mix in the half-cooked rice.

Steps to make Baked Rice With Tomato Sauce and Cheese:
  1. Heat olive oil in a pan, and fry onion for few minutes, add garlic and fry until fragrant.
  2. Put in minced beef and fry untill cooked. Seasoning with salt and pepper to taste
  3. Add tomato and Italian tomato sauce and mix well.
  4. The last, put in rice and mix well,fry until yummy fried rice.
  5. Spread little bit olive oil on the gratin dish and Layer with sliced eggplant. Transfer fried rice into the gratin dish sprinkle with cheddar cheese and some tomato sauce and then bake in the oven at 220 c untill cheese turns golden brown. Remove from the oven and ready to serve..
  6. Note : You can change minced beef with pork chop, mushroom or anything you prefer to cook with rice. And add more herb. It is optional.

Stir in the basil, mint, eggs and mozzarella cheese, then season with salt and. Photo "Enjoy baked tomato sauce riced with cheese inside restaurant" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Instead, the rice bakes right in the oven while the chicken is cooking on top of it. You'll pour a lot of chicken broth into the baking dish, but don't worry that the rice won't absorb it — give it some time and you'll have fluffy, tomato-rich grains, without any fuss whatsoever. Baked Pork Chop Rice for those who haven't tried it yet is made out of a tender juicy fried pork chop (tonkatsu style) placed on a bed of egg fried rice then topped with rich tangy tomato sauce and cheese it is then baked until the cheese melts.

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