Zucchini Boats
Zucchini Boats

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, zucchini boats. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Zucchini Boats is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Zucchini Boats is something which I’ve loved my whole life.

These Taco Zucchini Boats are the perfect use for the abundance of summer zucchini. They're jam packed with flavor, they're perfectly filling, and have less carbs than the traditional flour or corn tortilla. Easy Stuffed Zucchini Boats are the perfect way to enjoy your fresh summer zucchini!

To begin with this recipe, we have to prepare a few ingredients. You can cook zucchini boats using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Boats:
  1. Take 1 pound ground sausage (ground: beef, turkey, chicken optional)
  2. Take 8 oz (1/2 16oz jar) hot salsa (mild optional)
  3. Take 6 medium zucchini
  4. Get 1 cup mozzarella or Cheddar cheese shredded
  5. Take 1 cup part skim ricotta cheese
  6. Get 1 egg
  7. Get 1 tsp Mrs. Dash

We LOVE zucchini boats, I originally got the inspiration for this dish from these sausage stuffed zucchini boats, another stuffed. Chop the zucchini flesh and set aside. Spoon in and mound the sausage mixture into the zucchini boats. These lasagna-stuffed zucchini boats are much healthier than their carby counterparts and come together easily, making them Zucchini boats are the perfect use for medium-to-large zucchini.

Steps to make Zucchini Boats:
  1. Preheat oven to 350°F.
  2. In a skillet over medium heat, brown ground sausage, and drain off any grease. Add salsa and mix well, and let simmer for 5–7 minutes to let flavors meld.
  3. In a bowl mix ricotta cheese with egg and add Mrs. Dash (mix well)
  4. Slice zucchini lengthwise, and scoop out the center using a teaspoon.
  5. Place zucchini boats on a baking sheet, and spoon in a heaping teaspoon of ricotta mixture, then spoon on the salsa meat mixture. Top with shredded cheese, and bake for 20 to 25 minutes.

These zucchini boats are a healthy and flavorful Italian-inspired meal, and a delicious way to sneak in some extra veggies! Sailing Into a Tasty Meal with Zucchini Boats. Out of all the zucchini boat recipes, this zucchini boat recipe is definitely my favorite. -Turkey stuffed zucchini boats are the perfect mix of ground turkey zucchini boats and quinoa stuffed zucchini. Zucchini boats are filled with ground beef, onions, and pine nuts before they are baked then topped with yogurt, tomatoes and cucumber Zucchini Boats. While the "boats" bake, you can make the filling.

So that is going to wrap this up for this special food zucchini boats recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to zucchini boats cooking. Go on get cooking!