Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, quinoa vegetable cheesey eggy deliciousness. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
I love quinoa and I wanted to make something that was flavorful and filling. The vegetables can be changed to your liking! I also topped it with fresh chopped tomatoes feta cheese and avocado.
Quinoa vegetable cheesey eggy deliciousness is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Quinoa vegetable cheesey eggy deliciousness is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have quinoa vegetable cheesey eggy deliciousness using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Quinoa vegetable cheesey eggy deliciousness:
- Make ready 1 cup quinoa
- Get 2 free range eggs
- Make ready Half head broccoli, cut into medium pieces
- Take 15-20 asparagus spears, cut into thirds
- Make ready 5 leaves kale, finely chopped
- Take Half a jar of salsa
- Take 1 cup (or more) cheddar cheese
- Get 1 avocado, cubed
- Make ready 1-2 tablespoons olive oil
- Get Salt
- Prepare Pepper
Season as desired (we like Sriracha, curry powder, paprika, or oregano). When quinoa is cooked, add to skillet with veggies and stir until well combined. Hello my foodies, here's how to cook the perfect quinoa with mixed vegetables. Quinoa vegetable pilaf is a protein rich, gluten free and delicious dish.
Step by Step to make Quinoa vegetable cheesey eggy deliciousness:
- Cook the quinoa according to instructions
- Steam the asparagus and broccoli for about 3 minutes so tender but still so they have some bite
- On medium heat fry the chopped kale, cooked quinoa and steamed vegetables in olive oil for a few minutes
- While this is cooking, poach the two eggs
- Add salsa and cheese to the quinoa/vegetable mix and stir until heated and the cheese is melted (only a minute or so). Season well with salt and pepper.
- Divide the quinoa mix onto two plates, and place a poached egg on top of each.
- Add avocado cubes and some more salt and pepper
It is quick and easy to make. This can be served as a main dish or side dish. They could be a great savory brunch dish, lunch or a side to dinner. A versatile flavor explosion in your mouth. I've tasted some pretty nasty things at my own hand in attempts to reach that random-deliciousness perfection.
So that is going to wrap this up for this exceptional food quinoa vegetable cheesey eggy deliciousness recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to quinoa vegetable cheesey eggy deliciousness cooking. Go on get cooking!
