Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cheeseburger omelet. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cheeseburger Omelet is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Cheeseburger Omelet is something which I have loved my whole life.
Take all of the glory of a bacon cheeseburger topped with caramelized onions and served with This ridiculously delicious omelet is appropriate served at any hour of the day and is an excellent use for. This omelet is perfect for using up a leftover burger patty for a totally delicious brunch recipe! Top it with traditional cheeseburger fixings and enjoy!
To get started with this particular recipe, we must first prepare a few ingredients. You can have cheeseburger omelet using 17 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Cheeseburger Omelet:
- Get Omelet——–
- Make ready 1/4 cup water
- Prepare 6 large eggs
- Take 1/2 teaspoon salt
- Get -Filling——–
- Take 1-1/3 pound ground beef
- Prepare 1/2 teaspoon salt
- Take 1/2 teaspoon granulated garlic powder
- Prepare 1/2 large onion diced
- Make ready 1/4 pound sliced bacon
- Make ready 1/4 teaspoon ground white pepper
- Prepare 1 cup shredded cheddar cheese divided into three ways
- Get -Topping——–
- Take 1 cup shredded cheddar cheese divided into three ways
- Make ready to taste tomato ketchup
- Get 3 medium kosher pickles
- Make ready to taste yellow prepared mustard
Cook the beef and veggies the night before to make these super-speedy cheeseburger omelets in the morning. For a real crowd-pleaser, fill the omelets with sliced American cheese, browned ground beef and sauteed onions. Do you crave cheeseburgers in the morning? Do you work third shift and dinner merges with breakfast time?
Step by Step to make Cheeseburger Omelet:
- Dry fry the onion till caramelized.
- Add sliced bacon
- When bacon is crispy remove to a paper towel
- Brown the ground beef
- When just a bit of pink is still in the beef drain. Cook dry till pink is gone.
- Add salt, garlic, and pepper to the beef stir well, and set aside.
- Crack the eggs in a bowl
- Add salt and water. Beat till well mixed. Pour a third into a 9 inch hot skillet
- Cover the bottom evenly by tilting the skillet. I cover mine adding a bit of water on inside of skillet and cover till egg is done.
- Add cheese to half the Omelet about 1/3 cup.
- Add ground beef, onions and bacon.
- Now fold add cheese on top. Slice the pickle and add on top. Drizzle with ketchup and mustard.
- Serve I hope you enjoy!
You'll love this cheeseburger omelette recipe! Damn, IHOP's New Cheeseburger Omelet Looks. . . But when you get into omelet territory, you're already dealing with several more eggs (and way more butter) than you'd use at home. But add in a chopped hamburger patty, ketchup and a side of three. We would love to think that all of these are intentional, but we are also willing to accept that accidents can happen and that sometimes they're miraculously funny.
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