Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, beef enchiladas. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Beef Enchiladas is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Beef Enchiladas is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have beef enchiladas using 15 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef Enchiladas:
- Get 1 lb Ground beef
- Get 1 medium onion, chopped (1/2 cup)
- Prepare 1/2 cup sour cream
- Get 1 cup shredded cheddar cheese
- Get 2 tbsp parsley flakes
- Make ready 1/4 tsp pepper
- Get 1/3 cup chopped bell pepper
- Prepare 2/3 cup water
- Take 1 tbsp chili powder
- Take 1/2 tsp dried oregano
- Prepare 1/4 tsp ground cumin
- Prepare 2 Green chilies (optional)
- Prepare 1 clove garlic (finely chopped)
- Get 15 oz can tomato sauce
- Get 8 or more corn tortillas
Instructions to make Beef Enchiladas:
- Preheat oven to 350°F Fahrenheit
- Cook beef and onion til beef is brown, drain.
- Stir in sour cream, cheese, parsley, and pepper. Cover and remove from heat
- In 2 quart saucepan, heat remaining ingredients to boil, them simmer 5 minutes.
- Microwave tortillas to ensure they roll without tearing, then dip each tortilla into sauce mixture (cover both sides)
- Spoon about 1/4 cup of meat mixture into tortilla, roll up. Continue with the others.
- Place, seam down, into an oven safe baking dish.
- Pour remaining sauce over enchiladas. Cover with cheese.
- Bake 20 minutes, or until cheese is bubbly.
So that is going to wrap it up for this exceptional food beef enchiladas recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to beef enchiladas cooking. Go on get cooking!