Hello everybody, it is me, Connelly, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken spaghetti brother style. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Spaghetti Brother Style is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Chicken Spaghetti Brother Style is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken spaghetti brother style using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Spaghetti Brother Style:
- Make ready 4 bone in whole chicken breast
- Get 3 cup Chicken broth
- Make ready 2 can Cream of Chicken
- Take 1 can Cream of Mushrooms
- Make ready 1 can Cream of Celery
- Take 2 can Rotel (medium)
- Get 1 lb Velveeta Cheese (16oz)
- Take 1 lb Jack Cheese
- Make ready 1 lb Cheddar Cheese
- Prepare 2 each Green Bell Peppers
- Prepare 1 large Red Onion
- Prepare 4 each Serrano Peppers
- Make ready 1 lb Thin Spaghetti Noodles
- Get 1/2 stick Real Butter
- Get 3 tbsp salt
- Take 1 1/2 tbsp Black pepper
Step by Step to make Chicken Spaghetti Brother Style:
- Season chicken with salt and pepper and boil for 45 minutes.
- Let chicken cool off and shred chicken with hand and save 3 cups of the chicken broth.
- Saute green peppers, red onion and serranos in butter until slightly tender.
- Boil the thin Spaghetti Noodles to al'dente and drain the water.
- This batch makes 2-4 inch large aluminum pans.
- Add shredded chicken, rotel, sauté green peppers, red onions and serranos mix well.
- Add cream of chicken, cream of mushrooms and cream of celery to mix and chicken broth.
- Cube up the Velveeta Cheese and add to mix and then add spaghetti noodles and mix well with hands.
- Split mix into 2-4 inch large aluminum pans and cover with aluminum foil and bake at 375 for 45 minutes.
- Remove cover and stir the mix up well, add jack and cheddar cheese on top and bake for 15 minutes uncovered.
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