Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, the best pizza dough. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
The BEST Pizza dough is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. The BEST Pizza dough is something which I have loved my whole life.
This recipe for everyday pizza dough is one we've worked on together over the years, tweaking something here and adding something there, until finally coming to a consensus. The slow, cool rising time helps to develop the flavors in the dough and gives the crust a better texture. This is the easiest, BEST pizza dough recipe.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook the best pizza dough using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make The BEST Pizza dough:
- Make ready 4 cups flour
- Prepare 1 tablespoon brown sugar
- Prepare 1 teaspoon salt
- Take 2-1/2 teaspoons yeast
- Make ready 1/2 cup extra virgin olive oil
- Prepare 1 teaspoon garlic powder
- Take 1 teaspoon Ground oregano
- Take 1/8 teaspoon parsley flakes
- Make ready 1-2 cups Warm water
A step by step guide for making homemade Pizza Dough. This easy pizza dough recipe is quick and inexpensive and adaptable for thin or thick crust pizza! Remember to sprinkle a little flour on the kitchen table so that the pizza dough does not stick to the table. Here it is a good idea to use durum flour.
Steps to make The BEST Pizza dough:
- In a Large bowl add Flour, yeast sugar, salt, oil
- Combine all with your fingers till it resembles pea size coarse crumbles.
- Mix in seasoning
- Slowly work in warm water till it forms a soft dough 1/2 cup at a time
- Knead on a floured surface till it unsticks to your hands.
- Grease a bowl, place dough inside cover with plastic wrap set aside to rise.
- Till ready to use. Flatten on greased pizza pan and top with toppings. Enjoy with my pizza sauce recipe on my bio.
- Bake @ 350° for 9-12 min
Made from a handful of fresh and wholesome ingredients you know and love. Homemade pizza dough is one of those things. Here's my recipe for easy pizza dough that makes for a soft, pillowy crust (and can even be made ahead)! Instant yeast gave the best results, but active dry yeast does a decent job if that's all you have (it just may need a little more time to rise). Our pizza dough recipe uses all-purpose flour which lends to a softer and all around basic dough that works well with any type of pizza you want to make.
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