Hey everyone, it’s O’Neill, welcome to my recipe page. Today, I will show you a way to make a special dish, tomato 🍅pie. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Layers of sliced onion and tomato are topped with Parmesan and mozzarella cheeses. The pie is baked until golden brown, and then garnished with chopped fresh herbs. Tomato pie is a summer must have!
Tomato 🍅Pie is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Tomato 🍅Pie is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook tomato 🍅pie using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Tomato 🍅Pie:
- Make ready 7-8 fresh tomatoes 🍅 (if the tomatoes are small, then use 8)
- Take 1/8 teaspoon black pepper
- Take 1/2 teaspoon Goya adobo
- Make ready 1 teaspoon basil leaves
- Get 2 1/4 cups Bisquick baking mix
- Make ready 1/2 cup milk OR creamer (more or less depending on the amount of cheese you add)
- Prepare 1 cup sharp cheddar cheese (or 2 cups if you want it really cheesy !)
- Take Sprinkle parsley flakes
This is the perfect recipe for using up your excess fresh garden tomatoes! I don't have my own garden to care for (it's still on my bucket list), but every summer I like to go to Farmer's markets and buy a big box of fresh tomatoes. Savory and robust, this pie is packed with textures and flavors. Tomatoes, fresh basil, scallions, crumbled bacon and spices, are layered in a deep-dish pastry shell and covered with grated cheese and mayonnaise.
Steps to make Tomato 🍅Pie:
- Rinse and dry your tomatoes 🍅…..
- Thinly slice tomatoes and place in a large baking pan that has been sprayed with butter cooking spray, making sure to overlap each slice…….
- Sprinkle all over tomatoes your black pepper, adobo and basil leaves…….set baking pan to the side…..
- Meanwhile in a bowl mix together your Bisquick baking mix, milk OR creamer and sharp cheddar cheese…….Bisquick mixture should be moist and not dry, so you can add more or less milk / creamer if you like…..
- Pour Bisquick mix all over your tomatoes 🍅……Spread mixture evenly throughout your tomatoes……
- Sprinkle some parsley flakes all over Bisquick topping…..
- Place tomatoes in a preheated 350 degree oven and bake for 30 minutes, or until Bisquick topping is golden on top……
- Let cool for 20 minutes, slice, serve and enjoy 😉!!!
The pie is baked for an hour and served warm or cold. Making a tomato pie is a labor of love. If you're an overachiever in the kitchen (I am not), it all begins with rolling out a homemade crust. Of course, there's the slicing, the draining, the seasoning, the flipping, the seasoning, the draining. But every tiny step in the tomato pie journey yields some sort of gratification.
So that’s going to wrap it up for this exceptional food tomato 🍅pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to tomato 🍅pie cooking. Go on get cooking!
