Hello everybody, it’s Griffin, welcome to our recipe site. Today, I will show you a way to make a special dish, salsa de ajo (colombian garlic sauce). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Salsa de ajo (Colombian garlic sauce) is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Salsa de ajo (Colombian garlic sauce) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have salsa de ajo (colombian garlic sauce) using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Salsa de ajo (Colombian garlic sauce):
- Make ready 1 Cup Mayonnaise
- Make ready 1/4 cup fresh cilantro leaves
- Make ready 1 Tablespoon lime juice
- Prepare 1/8 teaspoon salt (to taste)
- Take 4-5 cloves garlic, minced
Step by Step to make Salsa de ajo (Colombian garlic sauce):
- Mix all ingredients together in a high sided container.
- Mix well with immersion blender, until all cilantro leaves look like little green specks in the sauce.
- That's All! This sauce is delicious and addictive. In Colombia and Venezuela it is served on arepas, patacones, sandwiches, papas rellenas and everything else imaginable!
So that is going to wrap this up for this special food salsa de ajo (colombian garlic sauce) recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to salsa de ajo (colombian garlic sauce) cooking. Go on get cooking!
