Hey everyone, it is O’Neill, welcome to our recipe website. Today, I’m gonna show you how to prepare a distinctive dish, savory tuna casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Explore tasty tuna recipes featuring Knorr's Savory Tuna Noodle Casserole. Reviews for: Photos of Savory Tater Tot Casserole. This cheesy Tuna Casserole has a made-from-scratch sauce and a crunchy parmesan topping that puts this classic recipe over the top.
Savory Tuna Casserole is one of the most favored of recent viral meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Savory Tuna Casserole is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook savory tuna casserole using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Savory Tuna Casserole:
- Make ready 6 oz packet or can of White Albacore Tuna in water
- Take 8 oz wide egg noodles
- Get 1 can cream of mushroom soup
- Make ready 2 cups sharp cheddar, shredded (separated)
- Prepare 1/4 cup frozen peas and carrots
- Take 1/8 cup onion, diced
- Prepare 2 tsp minced garlic
- Prepare 6-7 Ritz crackers, crushed
- Take Salt and Pepper (to taste)
Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added. The dish is often topped with potato chips, corn flakes, bread crumbs or canned fried onions. This is an updated version of the great American casserole. I think one of my favorite things about winter is my love for comfort foods.
Steps to make Savory Tuna Casserole:
- Boil pasta according to package instructions. Drain and rinse.
- Combine tuna, noodles, onion, garlic, peas and carrots, soup, and 1 cup cheddar. Spoon into a small-medium casserole dish.
- Crush Ritz crackers and mix with remaining cheddar and spread over top of casserole.
- Bake uncovered at 425° for 20 mins. Enjoy!!
Tuna Casserole is a classic comfort food topped with crushed potato chips. Made with canned tuna and egg noodles, this tuna casserole is always a family favorite. This tuna noodle casserole uses savory Parmesan cheese and ricotta cheese to create a creamier, cheesier twist on the traditional dish. It's light but also indulgent: a perfect combination. This lighter tuna casserole recipe is easy to make, full of great flavor, and lightened up with a few Tuna casserole was a favorite of mine as a kid, and while this was quite different than mom's, it still.
So that is going to wrap it up with this special food savory tuna casserole recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to savory tuna casserole cooking. Go on get cooking!
