Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, minced beef pie. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Minced beef pie is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Minced beef pie is something which I have loved my entire life. They’re fine and they look wonderful.
This tasty and easy beef pie recipe will quickly become a family favourite. Heat the oil in a deep frying pan and fry the beef mince for. How to Freeze Minced Beef and Onion Pies.
To begin with this recipe, we must prepare a few ingredients. You can have minced beef pie using 12 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Minced beef pie:
- Make ready 400 grams minced beef
- Prepare 250 ml beef stock
- Prepare 1 onion
- Make ready 6 mushrooms
- Take 1 tbsp tomato paste
- Take 1 tsp all-purpose flour
- Make ready 1 salt
- Prepare 1 black pepper
- Make ready 1 tsp marmite
- Take 1 egg or milk
- Get 1 butter to grease dish
- Get 400 grams pastry
This is a traditional Scottish dish combines lean minced beef mixed with carrots and onions and is baked in a gloriously light puff pastry pie - also known as a Scottish mince round. Minced Beef Pie With Puff Pastry Recipes. Shin Of Beef, Leek And Potato Pie With Cheese PastryCountryside Online. Your Minced Beef Pie stock images are ready.
Step by Step to make Minced beef pie:
- Preheat the oven to 200C/400F/Gas 6.
- Chop onion, mushrooms, and 1 tomato (if using fresh instead of patse)
- Heat a little oil in a saucepan and fry minced beef until brown. Add onion and mushrooms. Cook for 5 mins.
- Add the marmite and tomato paste to the beef stock. Add stock to pan. Bring to boil.
- Simmer for 20 mins and mix flour in well.
- Grease pie dish. Roll out 1/2 the pastry and line a pie dish. Cut away any overlapping pastry. I have used wholegrain flour to make my pastry.
- Wait for beef filling to cool before adding to pastry case.
- Roll out remaining pastry for top of pie. And cover pie dish. Make a few small holes in the top with a knife.
- Use egg or milk to glaze pie.
- Bake in oven for 30-40 mins or until golden on top.
- Serve with mashed potatoes, chips or wedges.
Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Yummy minced beef crusty pie, add whatever veg you like. I added mushrooms, potatoes and onions. And such a simple straight forward pastry to make.
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