Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, fish fry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Fish Fry is one of the most favored of recent viral meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fish Fry is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook fish fry using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fish Fry:
- Take 3 Sliced fish either pomfret or Surmai
- Prepare Marination
- Make ready 1/2 lemon juice
- Prepare 1 tsp turmeric
- Prepare Pinch salt
- Prepare Paste of
- Get 1 inch ginger
- Prepare 4 clove garlic
- Get 4 green chilli
- Take 2 tbsp coriander
- Prepare for Coating
- Prepare 1 cup samolina
- Get 2 tbsp rice flour
- Prepare 1 tsp red chilli powder
- Take 1 tsp turmeric
- Get Pinch salt
Steps to make Fish Fry:
- First clean a fish and marinate it in above mixture for at least 1 hour. If you want to store fish for longer then also apply same marination and put it in seal tight bag and store it in freezer.
- After 1 hour mix coating mixture first in flat plate. And deep fish in that. Gently press it and deep fry or shallow fry it.
- Serve it with pickles or green chutney.
So that’s going to wrap this up with this exceptional food fish fry recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to fish fry cooking. Go on get cooking!
