Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, panko parmesan crusted chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Panko Parmesan Crusted Chicken is one of the most favored of current viral foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Panko Parmesan Crusted Chicken is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have panko parmesan crusted chicken using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Panko Parmesan Crusted Chicken:
- Prepare Boneless Chicken Breast
- Prepare Panko Bread Crumbs
- Get Flour
- Prepare Garlic Powder
- Prepare Sea Salt
- Make ready Ground Black Pepper
- Take Mayonnaise
- Take Paprika
- Prepare Shredded Parmesan Cheese
Steps to make Panko Parmesan Crusted Chicken:
- Combine mayonnaise and paprika. Stir and set aside.
- Combine Panko, garlic powder, salt, pepper, Parmesan cheese, and flour into a small mixing bowl.
- Pre-heat oven at 375°
- Line 9x13 baking dish with aluminum foil.
- Coat each chicken breast with a light to medium coat of the mayo mixture and then roll in Panko mixture.
- Arrange in the prepared baking dish with a little space between each piece of chicken.
- Bake uncovered for about 30-40 minutes or until the chicken is no longer pink and the juices run clear.
So that’s going to wrap it up for this exceptional food panko parmesan crusted chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to panko parmesan crusted chicken cooking. Go on get cooking!
