Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken gulai. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Gulai is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Chicken Gulai is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken gulai using 18 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Gulai:
- Take 350 g Chicken meat (deboned, skinless)
- Get 40 g (4 clove) Shallots
- Make ready 20 g (3 cloves) Garlic
- Make ready 8 pc Dried Chilies
- Prepare 20 g (1 inch) Ginger
- Prepare 20 g (1 inch) Galangal
- Prepare 20 g (1 stalk) Lemongrass
- Get 20 g (1 inch) Turmeric root
- Make ready 1 cup light coconut milk
- Make ready 3 Kaffir Lime Leaves
- Prepare 2 pc Tamarind slices (asam keping)
- Prepare 1 Tbsp Palm Sugar
- Make ready 3 Tbsp Cooking Oil
- Get Salt to taste (4g or less)
- Take Optional;
- Make ready 1 stick Cinnamon
- Prepare 2 pc Star Anise
- Prepare 3 pods Cardamom
Step by Step to make Chicken Gulai:
- Blend shallots, garlic, dried chilies, ginger, galangal, turmeric and lemongrass into a paste.
- Add oil to wok and heat up until hot. (Fry the cinnamon, cardamom and star anise here). Fry the paste until the oil separates. Add chicken and cook well (about 5 minutes both sides).
- Add the coconut milk, tamarind slices and salt and palm sugar. Cook until the liquid is reduced to a desired consistency or until dry.
So that’s going to wrap it up with this exceptional food chicken gulai recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to chicken gulai cooking. Go on get cooking!
