Hello everybody, it’s Carrillo, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, parmesan laced baked potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Parmesan Laced Baked Potatoes is one of the most favored of current viral meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Parmesan Laced Baked Potatoes is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook parmesan laced baked potatoes using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Parmesan Laced Baked Potatoes:
- Get 6 oz. Bag of shredded Parmesan cheese
- Get Garlic powder
- Prepare Yukon Gold potatoes, cut lengthwise in half
- Get butter, melted
- Get Salt and pepper
Instructions to make Parmesan Laced Baked Potatoes:
- Heat oven to 375
- Mix cheese, garlic powder, salt and pepper in a shallow dish
- Place 30 teaspoons of cheese mixture on greased cookie sheet
- Dip each potato cut side down in butter, then place on top of cheese piles. Drizzle with remaining butter, sprinkle with salt and pepper
- Bake for 30 to 35 minutes or until potatoes are tender
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