Hello everybody, it is Carrillo, welcome to our recipe site. Today, we’re going to make a distinctive dish, parmesan encrusted tilapia. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This version of Parmesan-crusted tilapia uses only a few ingredients for a quick and easy dinner entree. Coat tilapia fillets with olive oil and press into the Parmesan cheese mixture. In this video, I will show you how easy it is to make delicious parmesan encrusted tilapia.
Parmesan encrusted tilapia is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Parmesan encrusted tilapia is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook parmesan encrusted tilapia using 5 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Parmesan encrusted tilapia:
- Get 4 tilapia filets
- Get 1/4 cup panko bread crumbs
- Get 1/4 cup shredded parmesan
- Prepare 1 salt&pepper
- Get 1 canola cooking spray
Dip the filets in the olive oil, then in the parmesan mixture. Parmesan Encrusted Tilapia: In this instructable, I will show you how to make parmesan encrusted tilapia. By Befferoni and Cheese in Cooking Main Course. Finely chopped almonds, bread crumbs and Parmesan cheese combine to make a crust for tilapia that's tasty enough for a restaurant menu.
Step by Step to make Parmesan encrusted tilapia:
- preheat oven to 400
- spray cookie sheet with cooking spray
- season fish filets on both sides with salt & pepper
- in a bowl mix together panko and shredded parm
- place filets on pan
- place panko/parm mixture on top of fish filets equally
- roughly 2 heaping tablespoons of mixture per filet
- lightly spray each filet with cooking spray
- bake for 10-15 min, depending on thickness of filet
Place tilapia filets, one by one, in matzo meal/Parmesan mixture, and gently press mixture into filet Cover a baking sheet or jellyroll pan with foil and oil well. Place coated tilapia filets on baking sheet.. Mark™ Parmesan Encrusted Tilapia are flash-frozen and encrusted with a savory Parmesan breading. This ready-to-bake Member's Mark fish features the delicate texture of tilapia filets. Cover the fillets with parmesan mixture and place back in the oven.
So that is going to wrap it up for this exceptional food parmesan encrusted tilapia recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to parmesan encrusted tilapia cooking. Go on get cooking!
