Hey everyone, it is Sophie, welcome to my recipe website. Today, I’m gonna show you how to prepare a distinctive dish, chicken parmesan meatloaf. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Parmesan Meatloaf is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Chicken Parmesan Meatloaf is something which I’ve loved my entire life.
Chicken parmesan meatloaf is a fusion of meatloaf and chicken parmesan. Chicken parmesan is a great recipe for any ocassion. These Chicken Parmesan Meatloaf Muffins combine two favorites.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken parmesan meatloaf using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan Meatloaf:
- Make ready 1 lb ground chicken
- Get 1 each egg
- Prepare 1/4 cup bread crumbs
- Get 1/2 tsp dried basil
- Make ready 1/2 tsp oregano
- Take 1/2 tsp thyme
- Take 1 tsp minced garlic
- Get 1 small onion, grated
- Get 1/2 tsp salt
- Get 1/4 tsp black pepper
- Take 1/2 cup grated parmesan
- Get 1/2 cup pasta sauce
- Get 1/2 cup shredded Italian cheese blend
This cheesy and delicious muffin-tin dinner has it all (and then some). Chicken Parmesan meatloaf, to be exact. I have to admit it was the name of this dish that first intrigued me! Sure I like chicken parmesan, so why wouldn't I like it in a meatloaf form?
Step by Step to make Chicken Parmesan Meatloaf:
- Preheat oven to 350°
- Grease loaf pan, set aside.
- In a large bowl, combine the ground chicken, egg, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese.
- Try not to over-mix/over-handle mixture otherwise it will make it tough.
- Place the mixture in the greased loaf pan and form into a loaf. Top the meatloaf with pasta sauce.
- Place filled loaf pan on a baking sheet and bake in the preheated oven for 40-45 minutes.
- Remove the meatloaf from the oven and sprinkle the top with the remaining shredded cheese. Place the meatloaf back in the oven and bake until the cheese is melted.
- Remove the meatloaf from the oven and allow to rest for 5-10 minutes before serving/slicing. Garnish with parsley if desired.
To not over handle the mixture otherwise it will get tough. Place the mixture in the greased loaf pan and form into a loaf. Moist and tender Chicken Parmesan Meatloaf is loaded with the flavors of Italian herbs and garlic, all topped with sauce and yummy melty cheese. All the classic flavors of chicken Parmesan come together in this meatloaf stuffed with gooey mozzarella cheese. Chicken Parmesan Meatloaf recipe: Try this Chicken Parmesan Meatloaf recipe, or contribute your own.
So that’s going to wrap it up with this exceptional food chicken parmesan meatloaf recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to chicken parmesan meatloaf cooking. Go on get cooking!
