Spicy Creamy Parmesan Cheese Sauce
Spicy Creamy Parmesan Cheese Sauce

Hey everyone, it is Kayley, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy creamy parmesan cheese sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Spicy Creamy Parmesan Cheese Sauce is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Spicy Creamy Parmesan Cheese Sauce is something which I have loved my entire life.

This versatile creamy sauce is also great over steamed veggies and multi-grain pasta. This delicious recipe is perfect for the summer! You can use to marinate your wings and bbq them.

To begin with this recipe, we have to prepare a few components. You can have spicy creamy parmesan cheese sauce using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Creamy Parmesan Cheese Sauce:
  1. Take 1 1/2 tbsp Butter
  2. Prepare 2 tbsp Flour
  3. Make ready 1 cup 1% low-fat milk
  4. Prepare 1/2 cup freshly shredded Parmesan cheese
  5. Take 1/4 tsp Salt
  6. Take 1/4 tsp Pepper
  7. Take 1 pinch of Paprika
  8. Take 1 tbsp Hot Sauce

I can use it to make a simple meal that is flavor packed in no time. I think there's nothing better than having a restaurant quality pasta dish on I used dry Pinot Grigio white wine to make my creamy chicken pasta, which produced an excellent flavor for the sauce. A creamy Parmesan cheese sauce that's quick and easy to make with just three ingredients. There's no need to fan around with making a roux for this simple sauce. … This Creamy Chicken Pasta is perfectly spicy, in a parmesan Cajun Sauce to die for!

Steps to make Spicy Creamy Parmesan Cheese Sauce:
  1. Melt 1 1/2 Tbsp. butter in a medium skillet over medium-high heat. Sprinkle 2 Tbsp. flour into melted butter, whisking constantly. Cook, whisking constantly, 30 seconds to 1 minute or until mixture is golden and lumpy.
  2. Gradually whisk in 1 cup 1% low-fat milk, and bring to a boil. Cook, whisking constantly, 1 to 2 minutes, or until thickened.
  3. Add 1/2 cup freshly shredded Parmesan cheese, 1/4 tsp. each salt and pepper, and a pinch of paprika, whisking until smooth. Remove from heat, and use immediately.
  4. Whisk in 1 tsp. hot sauce.

The spicy kick from the cajun seasoning is perfectly balanced by the creamy fresh-grated parmesan cheese. It's a creamy chicken pasta dish you'll truly enjoy, especially if you love a little hot and peppery kick every. Fish is topped with a creamy Parmesan cheese sauce and broiled into an incredibly delicious and easy meal. View top rated Creamy parmesan cheese sauce recipes with ratings and reviews. Looking for delicious Parmesan Cream Sauce recipe?

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