Hello everybody, it is me, Connelly, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, the best banana bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
The Best Banana Bread is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. The Best Banana Bread is something that I have loved my entire life.
In a large bowl, stir together flour, sugar, baking soda and salt. In another bowl, combine the eggs, bananas, oil, buttermilk and vanilla; add to flour mixture, stirring just until combined. This is definitely THE BEST banana bread I've ever come across- but I swear I've made it even better.
To get started with this recipe, we must first prepare a few components. You can cook the best banana bread using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make The Best Banana Bread:
- Make ready 1/4 cup softened butter
- Take 1 cup sugar
- Prepare 2 cup flour
- Get 3 mashed ripened bananas
- Take 1 egg
- Get 1 tsp baking soda
- Make ready 1/2 tsp salt
- Prepare 1 splash of milk
- Make ready 1 walnuts (if desired)
- Take 1 chocolate chips (if desired)
This is the best banana bread recipe ever! It is super easy to make, extremely moist and full of sweet banana flavors and aromas. This recipe is perfect to have on hand now that kids are back in school. I love to slice the banana bread after it has cooled completely and store slices in Ziplock bags for on the go.
Instructions to make The Best Banana Bread:
- Preheat oven to 350.
- In a large mixing bowl, mix together the butter and sugar til it is a crumbly semi creamy texture.
- Beat in the egg then add the mashed bananas.
- Mix in the flour, baking soda, and salt.
- Make sure all the other ingredients are mixed together well, then add the splash of milk. Not too much, but just enough so the batter isn't too thick.
- Then mixed in any desired add on ingredients, like chocolate chips or walnuts.
- Grease a 8x4 in loaf pan and pour batter inside. Bake in heated oven for approximately 1 hour.
The best way to keep banana bread moist for days is to wrap it tightly! Once your bread is baked and cooled, I recommend wrapping tightly in plastic wrap. Then, take a second step and store it in a large zip top freezer bag or a plastic container with a tight fitting lid. Over the years of baking i have made so many versions of banana bread. But i could say that this is the best one i have ever baked.
So that is going to wrap it up with this special food the best banana bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to the best banana bread cooking. Go on get cooking!
