Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, marinated cabbage. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Marinated Cabbage is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Marinated Cabbage is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook marinated cabbage using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Marinated Cabbage:
- Get 20 ounces finely shredded cabbage
- Take 1 cup pickle juice
- Make ready 1 cup unfiltered apple cider vinegar and the mother
- Prepare 1-1/2 cup distilled white vinegar
- Get 2 tablespoons salt
- Get 46 ounce sterilized jar
- Prepare 1 cup sugar
Instructions to make Marinated Cabbage:
- Add pickle juice to jar. Pack half the cabbage into jar add half the sugar and half the salt
- Pour apple cider vinegar.
- Put the lid on tightly. Shake well.
- Pack the rest of the ingredients into jar add remaining ingredients.
- Close lid and put into refrigerator overnight.
- Thank you Suzin J. Blankenship for letting me know I forgot to list how much sugar. Thank you so very much!!
So that is going to wrap this up for this exceptional food marinated cabbage recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to marinated cabbage cooking. Go on get cooking!
