Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, meat pie. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Meat pie is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Meat pie is something that I’ve loved my whole life. They are fine and they look wonderful.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
To get started with this particular recipe, we must prepare a few ingredients. You can have meat pie using 21 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Meat pie:
- Take Dough
- Make ready 3 cups flour
- Prepare 1/2 tsp baking powder
- Get 1 tbsp sugar
- Prepare 5 tbsp butter
- Make ready 1 tbsp milk powder (optional)
- Make ready Water as required
- Prepare 1/2 tsp salt
- Make ready Filling
- Take Minced meat
- Prepare 1 tbsp flour
- Prepare cubes Seasoning
- Make ready Diced carrot
- Make ready Diced potatoes
- Take Ginger n garlic paste
- Take Blended scotch bonnet
- Prepare Curry powder
- Prepare Thyme
- Make ready Pinch salt
- Prepare Veg. Oil
- Prepare Flour paste
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.
Instructions to make Meat pie:
- Sift all dry ingredients in a bowl except butter and mix
- Add in and incorporate till crumbly
- Slowly add water gradually to form a dough
- Knead and cover the dough to rest for about 10 min
- Heat veg. oil in a pan, stir in ginger and garlic paste till fragnant add minced meat and cook for few minutes. Add blended scotch bonnet, stir fry. Add carrot and potatoes along with seasonings and spices. Add water a little to cook the vegetable. Dissolve flour in water to make a paste. Add to the minced meat stir and cook till it thickens. Remove from heat and allow it to cool down
- Divide dough into several balls. Roll it out flat. Use a round cutter to cut a perfect circle
- Add the filling to the center. Rub water on the edges and seal
- Use a fork to press down
- Egg wash the top and Bake in a preheated oven till set
- Enjoy!
Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. These useful spices can be used to cook so many different meals! Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here.
So that is going to wrap this up for this exceptional food meat pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to meat pie cooking. Go on get cooking!
