Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, anchovy asparagus. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Anchovy Asparagus is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Anchovy Asparagus is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook anchovy asparagus using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Anchovy Asparagus:
- Take 1 bunch Asparagus, ends cut off
- Take 2 tsp anchovy paste
- Get 3 clove chopped garlic
- Prepare 3 tbsp olive oil
Instructions to make Anchovy Asparagus:
- Saute anchovy paste and garlic in oil.
- Add asparagus. Sauté until done.
So that’s going to wrap it up with this special food anchovy asparagus recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to anchovy asparagus cooking. Go on get cooking!