Hey everyone, it’s Sophie, welcome to my recipe website. Today, I’m gonna show you how to make a distinctive dish, chai masala tea. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chai Masala Tea is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chai Masala Tea is something which I’ve loved my whole life. They are nice and they look wonderful.
Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime. Learn to make the most flavorful chai with step by step photos.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chai masala tea using 7 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chai Masala Tea:
- Make ready 500 ml Soya or Almond milk
- Take 1 cinnamon stick
- Take 4 cardamon pods
- Take 6 pink peppercorns
- Get 3 cloves
- Get 1 black tea
- Get 1 tsp fresh ginger
Masala chai is a creamy, spiced tea that's most popular in India but is increasingly enjoyed around the world. The primary difference between chai and masala chai is that masala chai includes spices. Chai is black tea brewed with spices and milk. Homemade Chai Masala or Tea Masala is an aromatic blend of whole spices which makes Indian tea flavorful.
Instructions to make Chai Masala Tea:
- Gently warm ingredients in a pan for 10mins, strain, serve and sip.
Add this to your Masala Chai to make the perfect fragrant tea. I love to start my morning with.
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