Cream cheese banana pudding
Cream cheese banana pudding

Hello everybody, it’s me, Connelly, welcome to our recipe page. Today, we’re going to make a distinctive dish, cream cheese banana pudding. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Stir into pudding mixture (I use the mixer). Fold in cool whip (I just stir it good). Beat together cream cheese (room temperature) and Eagle Brand milk.

Cream cheese banana pudding is one of the most well liked of current viral foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Cream cheese banana pudding is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook cream cheese banana pudding using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cream cheese banana pudding:
  1. Take 5 bananas sliced
  2. Prepare 1 box Vanilla wafers
  3. Take 1 box instant pudding mix- banana
  4. Prepare 1 cup cold milk
  5. Take 1 tsp vanilla extract
  6. Take 1 block cream cheese room temp
  7. Take 1 container cool whip
  8. Make ready 1 -can of sweetened condensed milk
  9. Get 2 tablespoons sour cream

Banana Pudding Cupcakes with Cream Cheese FrostingRecipes, Food and Cooking. These Banana Coconut Cream Parfaits totally hit the spot and they're a twist on a classic childhood favorite of mine: banana pudding. Instead of using a boxed pudding mix (not that I don't often turn to them myself) these creamy little treats are made with a mixture of ricotta cheese, cottage cheese. This Banana Pudding Cheesecake from Delish.com is the creamiest slice of dessert you've ever tasted.

Instructions to make Cream cheese banana pudding:
  1. Mix cream cheese and condensed milk until smooth. In another bowl add instant pudding mix with cold milk and mix until it become pudding consistency.
  2. Mix into cream cheese mixture. Now fold in the container of cool whip being sure to keep it nice and light. Don’t mix hard and fast. Add the splash of vanilla and sour cream.
  3. Add sliced banana rings on the bottom of the dish pan. Then a layer of vanilla wafers. Next slather on a layer of cream cheese. Add another layer of banana and wafers. Add the final layer of cream cheese mixture. Take the remaining wafers and sprinkle on top! Refrigerate at least 3 hours before serving!

This iconic recipe using cream cheese and sweetened condensed milk isn't the Banana Pudding you grew up with but it's a classic for a reason - it's insanely delicious! If you're a lover of layered desserts, you have to try Paula's Not Yo' Mama's Banana Pudding! OK, so this is a little weird. No, no, not that banana pudding. Rather than a layered dessert of vanilla pudding with sliced bananas and vanilla wafers, this is a banana-flavored pudding.

So that is going to wrap this up for this exceptional food cream cheese banana pudding recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to cream cheese banana pudding cooking. Go on get cooking!