Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, wet fried beef, stewed beans with ugali. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Wet Fried Beef, stewed beans with Ugali is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Wet Fried Beef, stewed beans with Ugali is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook wet fried beef, stewed beans with ugali using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Wet Fried Beef, stewed beans with Ugali:
- Prepare Left over beans stew
- Prepare 1/4 kg beef
- Make ready 1 pinch salt
- Take Cooking oil
- Get Choma sauce
- Make ready Tomato paste
- Get Chibundiro spice
Steps to make Wet Fried Beef, stewed beans with Ugali:
- Chop the beef into flat parts. Marinade in soy sauce for 1 hour.
- Then smear the Chibundiro spice, and tomato paste
- Add little oil in a non stick pan. fry the beef or grill till ready on both sided
- Serve with choma sauce. Eat with Ugali and beans.
So that’s going to wrap this up for this special food wet fried beef, stewed beans with ugali recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to wet fried beef, stewed beans with ugali cooking. Go on get cooking!
