Balsamic Braised Mushrooms
Balsamic Braised Mushrooms

Hey everyone, it is Griffin, welcome to our recipe website. Today, I will show you a way to make a special dish, balsamic braised mushrooms. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Balsamic Braised Mushrooms is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Balsamic Braised Mushrooms is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook balsamic braised mushrooms using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Balsamic Braised Mushrooms:
  1. Make ready 10 oz (300 g) brown mushrooms
  2. Prepare 1 Tbsp (15 g) butter
  3. Prepare 1 Tbsp olive oil
  4. Get 1 Tbsp white wine
  5. Get 11/2 tsp balsamic vinegar
  6. Get 11/2 tsp low-sodium soy sauce
  7. Make ready 1/2 tsp garlic powder
  8. Get Pinch salt
Step by Step to make Balsamic Braised Mushrooms:
  1. Clean your mushrooms and slice them into 1/4 inch (7mm) thick.
  2. Mix wine, balsamic vinegar, soy sauce, garlic P and salt. Set aside.
  3. Heat butter and olive oil and put your mushrooms in a frying pan on medium low heat. I used garlic powder this time, but you can use fresh garlic instead. In that case, throw your garlic in your oil.
  4. Stir fry them until they get tender and show their juice. Then add balsamic vinegar mixture. Continue to cook down the juice until it gone.
  5. Serve warm! I should've sprincled parsley!!

So that is going to wrap this up with this exceptional food balsamic braised mushrooms recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to balsamic braised mushrooms cooking. Go on get cooking!