Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, creamy beef casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Creamy Beef Casserole is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Creamy Beef Casserole is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook creamy beef casserole using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Beef Casserole:
- Take 1 lb ground beef
- Take 15 oz tomato sauce
- Make ready 1/2 tsp salt
- Get 1/4 tsp pepper
- Prepare 1/2 tsp onion powder
- Prepare 1 pkg egg noodles
- Take 3/4 cup sour cream
- Get 2 cups cottage cheese
- Take 2 cups shredded colby jack
Step by Step to make Creamy Beef Casserole:
- Set oven to 350° and spray a 9x13 pan with cooking spray
- Boil egg noodles according to package directions.
- Cook and drain beef, add tomato sauce, salt, pepper, and onion powder stir and let simmer while noodles cook.
- In a bowl mix together sour cream and cottage cheese. Add noodles and stir until noodles are coated.
- Layer noodles, sauce, and shredded cheese in baking dish and bake for 20 min.
So that’s going to wrap it up for this exceptional food creamy beef casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this site becomes “the place to be” when it comes to creamy beef casserole cooking. Go on get cooking!
