Hey everyone, it’s Sophie, welcome to my recipe site. Today, I will show you a way to prepare a special dish, dry maruchan. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dry Maruchan is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Dry Maruchan is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have dry maruchan using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dry Maruchan:
- Make ready 1 package (3 oz) Maruchan (chicken flavor)
- Make ready 1 tablespoon butter
- Prepare 4 peices of squash
- Make ready bowl Heat safe
- Make ready 2 cups water
- Make ready Lime juice
- Make ready Valentina hot sauce
- Make ready Pinch parsley flakes
Instructions to make Dry Maruchan:
- Put your ramen in a bowl set aside flavor packet
- Add your water and squash
- Microwave for 2min plus a extra 30mintill noodles are soft
- Strain, discard water
- Mix in butter and chicken seasoning packet, lime juice
- Top with a sprinkle of parsley flakes and a drizzle of hot sauce.
- Enjoy
So that is going to wrap it up with this special food dry maruchan recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to dry maruchan cooking. Go on get cooking!
