Hello everybody, it is Kayley, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bacon wrapped chicken stuffed with chive & onion cream cheese. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
A base recipe for baked bacon wrapped chicken stuffed with cream cheese and chives. Make it as written or add more flavors - customize it however you The cream cheese flavor is front and center in this stuffed chicken wrapped in bacon, with the bacon (mm, bacon!) and chives only enhancing it. All Reviews for Stuffed and Wrapped Chicken Breast.
Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook bacon wrapped chicken stuffed with chive & onion cream cheese using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese:
- Prepare 4 Chicken breasts
- Make ready 8 oz Whipped Philadelphia Onion & Chive Cream Cheese
- Make ready 1 tbsp Butter cubed
- Prepare 1 Salt to taste
- Get 4 Long thick slices of bacon
Super easy to make for everyday dinner yet fancy enough for company. Transform a simple chicken breast by stuffing it with garlicky cheese and wrapping it in crisp streaky bacon. This recipe is guaranteed to make someone feel completely spoiled. Take your typical weeknight meal up a notch with this easy recipe for cheese-stuffed chicken breasts wrapped in bacon.
Steps to make Bacon Wrapped Chicken Stuffed With Chive & Onion Cream Cheese:
- Flatten chicken to 1/2 inch thick each.
- Spread 3 Tbs of cream cheese over each breast.
- Top each breast with bits of butter & sprinkle with salt.
- Roll each breast up & wrap with a slice of bacon.
- Place chicken seam side down in a greased 13x9x2 pan & bake uncovered 35 minutes.
- If you want a little more color to the chicken or crispier bacon, put the pan under the broiler for 5 minutes.
This dish looks like it was made by a pro, but we promise, even novice cooks and throw this. A base recipe for tender chicken breast stuffed with cream cheese and chives wrapped tightly within crispy bacon. Make it as written or add more flavors! These Bacon Wrapped, Cream Cheese Stuffed Chicken Breasts are a taste sensation. The combination of juicy chicken, crispy bacon, and cream cheese is the trifecta.
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