Cream Cheese Chocolate Chip Cookies
Cream Cheese Chocolate Chip Cookies

Hey everyone, it is Sophie, welcome to my recipe website. Today, we’re going to make a special dish, cream cheese chocolate chip cookies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Cream Cheese Chocolate Chip Cookies is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Cream Cheese Chocolate Chip Cookies is something that I’ve loved my entire life. They are fine and they look fantastic.

Very good chocolate chip cookie recipe! I used fat-free cream cheese sugar free Hershey's chocolate chips Splenda instead of white sugar and This was proclaimed "Best Chocolate Chip Cookies Ever" by Hubby. A note: these are cakey cookiea, so if you're in the mood for traditional.

To begin with this recipe, we have to prepare a few ingredients. You can have cream cheese chocolate chip cookies using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cream Cheese Chocolate Chip Cookies:
  1. Make ready 2 stick unsalted butter (at room temp)
  2. Prepare 8 oz cream cheese (at room temp)
  3. Take 1/2 cup granulated sugar
  4. Prepare 1/2 cup brown sugar
  5. Take 2 cup flour
  6. Take 2 tsp vanilla extract
  7. Take 1 tsp baking powder
  8. Prepare 1/2 tsp baking soda
  9. Get 1 tsp salt
  10. Take 1 1/2 cup chocolate chips (i used milk and dark)

The result is the softest cookie that pairs a perfectly. LeGourmetTV Is Now Glen & Friends Cooking! Here I substitute some of the butter with cream cheese, making these light. Our month of chocolate desserts wouldn't be complete without (you guessed it) chocolate chip cookies.

Instructions to make Cream Cheese Chocolate Chip Cookies:
  1. Preheat oven to 375°F Fahrenheit. Line cookie sheet with parchment paper.
  2. Cream butter and cream cheese until thoroughly combined.
  3. Add sugar and vanilla.
  4. In a bowl, mix flour, baking soda, baking powder, and salt.
  5. Add flour mixture 1 cup at a time to cream cheese mixture until well combined. (Dough will be very sticky)
  6. Stir in chocolate chips.
  7. Spoon on baking sheet. I used 1/2 tablespoon for measuring but you can use 1 if you prefer larger cookies. They will not flatten out a lot.
  8. Bake 10 to 12 Minutes depending on size. Let cool on baking sheet for a few minutes, then let cool completely on a wire rack.

A blend of cream cheese, butter and one more special ingredient makes for a simple dough and perfect cookies. One tip: you'll want to make a double batch and keep the cookie dough. This recipe for Cream Cheese Chocolate Chip Cookies is my go-to when I'm craving a cookie. This is one of the simplest chocolate chip cookie recipes, and my personal favorite. The blend of butter and cream cheese, along with a touch of cornstarch in the flour makes it tender.

So that’s going to wrap it up for this exceptional food cream cheese chocolate chip cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to cream cheese chocolate chip cookies cooking. Go on get cooking!