Hey everyone, it’s Sophie, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, louise's (bistek tagalog) beef steak. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Louise's (Bistek Tagalog) Beef Steak is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Louise's (Bistek Tagalog) Beef Steak is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have louise's (bistek tagalog) beef steak using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Louise's (Bistek Tagalog) Beef Steak:
- Take Louise's Filipino style beef steak
- Make ready 1 kg flat beef steak (any thin-sliced steak would do)
- Take 2 clove garlic
- Take 1/2 cup soy sauce
- Prepare 1 medium white onion
- Prepare 1 pinch pepper
- Take 1 small lemon or calamansi
- Prepare 2 tbsp oyster sauce
Instructions to make Louise's (Bistek Tagalog) Beef Steak:
- Put oil in a cooking pan, set in medium heat.
- Add garlic(minced) and onions(slice thinly into rings). sautee for about 1 minute
- Add your beef,oister sauce, pepper, soy sauce and lemon
- Let it simmer for 10 min or until beef is fully cooked.
- Viola! serve over a cup of rice
So that’s going to wrap this up for this exceptional food louise's (bistek tagalog) beef steak recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to louise's (bistek tagalog) beef steak cooking. Go on get cooking!