Hey everyone, it’s me, Connelly, welcome to my recipe website. Today, we’re going to prepare a special dish, prawn stir fry with vegetables. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Welcome back to my channel hope you all are doing good today I am going to share the recipes of stir fry prawns with vegetables recipe IT I. Fusion Kitch'n has welcomed autumn this year with an inspiration from the Chinese Cuisine. While the wonderful colours and mist of autumn have a lot of.
Prawn Stir Fry with vegetables is one of the most popular of recent viral foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Prawn Stir Fry with vegetables is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook prawn stir fry with vegetables using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Prawn Stir Fry with vegetables:
- Prepare 500 grams prawns
- Prepare 1 large onion, sliced
- Get 3 garlic cloves, sliced
- Prepare 2 inch ginger, julienned
- Take 1 green sweet pepper, julienned
- Prepare Half yellow pepper, julienned
- Get 1 tbsp dry chilli paste
- Get 1/4 cup water
- Get 2-3 bird eye chillies, bruised
- Take Sauce paste
- Prepare 2 tbsp oyster sauce
- Take 2 tbsp thick soya sauce
- Make ready 1 tsp light soy sauce
- Make ready 1/2 tsp crushed black pepper
- Make ready Handful basil
- Prepare Fried cashews
- Prepare Toasted sesame seeds
Once the chopping is out of the way this dish is ready in a couple of minutes. A simple stir-fry that's ready in thirty minutes! Fresh prawns, crisp-yet-tender veggies, a hint of soy and the zing of ginger. Stir-frying is quick, so it limits nutrient loss.
Instructions to make Prawn Stir Fry with vegetables:
- In a wok, heat 2 tbsp of veg oil on a high heat. Fry garlic and ginger till fragrant.. - Add in the chilli paste and water. Let cook till oil separate.
- Add in the sauce paste. Stir to mix. Let simmer till thick..
- Add in the prawns and peppers. Keep the heat on high and fry for a minute. Now add in the bird eye chillies, cashews, sliced onions and basil. Give it one good stir. Transfer into serving plate and garnish with toasted sesame.. - Serve straight away with rice and a side dish. We love rice with omelette
Serve on white or brown rice. My mother tried to cook them, once they were showed on table, smelled so great, tasted so great too! Add the prawns, garlic and coriander and cook for a further minute. Stir fries cook very quickly, so get all your ingredients measured out and prepared before you start to cook. First, cook the rice according to the instructions Heat the oil in a wok or large frying pan until it's smoking hot.
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