Garlic Butter Ground Turkey and Cauliflower Skillet
Garlic Butter Ground Turkey and Cauliflower Skillet

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, garlic butter ground turkey and cauliflower skillet. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic Butter Ground Turkey and Cauliflower Skillet is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Garlic Butter Ground Turkey and Cauliflower Skillet is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have garlic butter ground turkey and cauliflower skillet using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Garlic Butter Ground Turkey and Cauliflower Skillet:
  1. Take 1 lb ground turkey or chicken
  2. Take 12 oz cauliflower steam in a bag or ½ head cauliflower (sliced)
  3. Get 2 tbsp vegetable oil
  4. Take 1 tbsp lemon juice
  5. Take 3 tbsp butter
  6. Make ready 4 tbsp minced garlic
  7. Prepare 1 tbsp onion powder
  8. Prepare 1/4 cup low sodium soy sauce
  9. Make ready 2 tbsp hot sauce (your choice)
  10. Prepare 2 tbsp sesame oil
  11. Get Fresh chopped cilantro or parsley
  12. Get 1/4 cup water
  13. Make ready Red chilli pepper flakes
  14. Take Lemon slices for garnish
  15. Take 1/2 tsp garlic powder
Instructions to make Garlic Butter Ground Turkey and Cauliflower Skillet:
  1. To make the Garlic Butter Turkey with Cauliflower.. Heat a large skillet over medium low with one tablespoon vegetable oil. Saute the pre-cooked cauliflower florets in the skillet, under slightly golden brown, make sure not to burn cauliflower. Deglaze with lemon juice, add in some fresh cilantro, salt and pepper to your taste, and toss to coat well. Remove to a shallow plate.
  2. In the same skillet (rinse the skillet if cauliflower has burnt) melt butter with one tablespoon oil and cook ground turkey, breaking the meat apart with a wooden spoon. When the turkey meat is no longer pink, add garlic, the onion powder and give a quick stir. Add soy sauce, water, and hot sauce and continue cooking, stirring regularly, for a couple of minutes.
  3. Push ground turkey aside and return the cauliflower to the skillet. Reheat quickly and coat cauliflower in the butter mixed with garlic powder. Add a drizzle of sesame oil, sprinkle with fresh chopped cilantro, red chilli pepper flakes and garnish with lemon slices

So that’s going to wrap it up with this exceptional food garlic butter ground turkey and cauliflower skillet recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to garlic butter ground turkey and cauliflower skillet cooking. Go on get cooking!