Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, meat pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
Meat pie is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Meat pie is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have meat pie using 21 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meat pie:
- Take 3 1/2 cup flour
- Make ready 1 tspn sugar
- Make ready 250 g cold butter
- Get 1/3 tspn salt
- Make ready 1/2 tspn Baking powder
- Make ready 1 cold egg
- Take Cold water (as needed)
- Prepare For the fillings
- Get 1 cup diced carrots
- Make ready 1 cup diced potatoes
- Get 2 1/2 cup minced meat
- Get 1 cup sliced onions
- Get 1 tblspn curry powder
- Prepare 1/2 tblspn thyme
- Make ready 2 diced scotch bonnet
- Prepare 2 seasoning cubes
- Get 3 tblspn of oil
- Get 3 sliced garlic
- Get Pinch salt
- Prepare 1 cup water
- Get 1 tblspn corn flour/flour
Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.
Steps to make Meat pie:
- In a bowl add flour add sugar, salt, baking powder and mix well add cold margarine/butter and mix until crumb like texture, add water little by little kneed well until it forms a dough, then refrigerate the dough for 1 hour.
- After 1 hour, take out the dough kneed again and roll it with a rolling pin and take out round shape
- Add 1 tblspn or 2 your fillings in the round shape dough, egg brush the edges and cover it. Continue doing the same for the rest of the dough until you are done
- Pre heated your oven 150 degree place the meat pies in a baking tray egg brush them and bake until it's cooked
- For the fillings, In a pan add veg. Oil add onions stir fry for 2 mins in a medium heat, add minced meat, curry, thyme, salt, garlic, scotch bonnet and seasonings stir fry for 3minutes
- Add water, potatoes, carrots then cover until it's cooked. in a cup add 1tblspn of flour add little water stir well and add it in to the mixture to thickens the fillings. Then it's ready to be enjoyed.😋
Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. These useful spices can be used to cook so many different meals! Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here.
So that’s going to wrap it up for this exceptional food meat pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to meat pie cooking. Go on get cooking!
