Sweet BBQ Old Country Meatballs
Sweet BBQ Old Country Meatballs

Hey everyone, it is Kayley, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sweet bbq old country meatballs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Sweet BBQ Old Country Meatballs is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Sweet BBQ Old Country Meatballs is something which I’ve loved my whole life.

Caramel and meatballs might seem like a weird combo, but it's actually a really common thing in different cultures! In Vietnam there's a type of I used Xiu Mai as inspiration for these sweet brown sugar BBQ meatballs. I made some simple meatballs from scratch, but feel free to use store-bought.

To get started with this recipe, we must first prepare a few components. You can cook sweet bbq old country meatballs using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sweet BBQ Old Country Meatballs:
  1. Make ready 1 lb ground beef
  2. Take 1 cup raisins
  3. Get 1 box stuffing mix
  4. Get 1 package onion soup mix
  5. Get 2 small or medium eggs
  6. Take 1 cup chopped green onion
  7. Prepare 1 medium yellow onion chopped
  8. Get 1 medium green pepper chopped
  9. Make ready 1 cup shredded mozzarella cheese
  10. Prepare 1 cup brown sugar
  11. Make ready 1/2 cup grated parmesan cheese
  12. Make ready 1 cup bbq sauce
  13. Take Salt
  14. Make ready Pepper
  15. Take Garlic powder

One at a time, dip meatballs in bbq sauce and turn until well coated. Place on greased, foil-lined baking sheet. [clickToTweet tweet="Try these Sheet Pan BBQ Meatballs with Sweet Potatoes for an easy weeknight dinner the whole family will love Made them! Traditional Italian spaghetti pasta with beef meatballs. Meatballs in sweet and sour tomato sauce and basil in a wooden bowl.

Steps to make Sweet BBQ Old Country Meatballs:
  1. Preheat the oven for 425°. Combine ground beef in a large mixing bowl with stuffing mix and chopped veggies.
  2. Add remaining ingredients to mixing bowl. Season to taste.
  3. Dig in! Mix all ingredients together thoroughly just as you would for a meatloaf. Roll the mixture into desired sized balls and place in muffin pan or on a baking sheet.
  4. Cook in the oven at 425° for 45 minutes or until meat is cooked all the way through and meatballs begin to brown around the edges.
  5. You can serve them as they are. Or mix them in with your spaghetti sauce. Or Make meatball sub sandwiches….
  6. Or, you can top them with melted mozzarella and your favorite bbq sauce as I did because it was Super Delicious! Serve & Enjoy!

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