Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, bottom round steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bottom Round Steak is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Bottom Round Steak is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook bottom round steak using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bottom Round Steak:
- Prepare 3 pound bottom round Angus beef steak
- Get As needed pink Himalayan salt
- Make ready As needed ground black pepper
- Take 3 large limes cut into 6 wedges each
Instructions to make Bottom Round Steak:
- Start a heat. Season the steak. Cut the limes.
- Take it outside to the heat. Add to the hot grill the steaks. Squeeze a lime wedge over the top of each steak. When you turn them squeeze another. When you take it off the grill squeeze a wedge on each one. Serve I hope you enjoy!!!!
So that’s going to wrap this up for this special food bottom round steak recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to bottom round steak cooking. Go on get cooking!
