Sausage and Spinach Bake
Sausage and Spinach Bake

Hello everybody, it’s Sophie, welcome to my recipe site. Today, we’re going to make a special dish, sausage and spinach bake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sausage and Spinach Bake is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Sausage and Spinach Bake is something that I’ve loved my whole life.

Cheesy baked pasta made with Italian chicken sausage, mozzarella, ricotta, Pecorino Romano and spinach (but don't worry, no one will If you like to freeze meals ahead for the month, this freezes well after baking. Brown sausage in skillet over medium high heat. Baby spinach, bell pepper & mushrooms are combined with rice, eggs, feta cheese and sausage.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sausage and spinach bake using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Sausage and Spinach Bake:
  1. Make ready 1-16 ounce box pasta (any shape you like)
  2. Get 1 (1 pound) Italian sausage links (hot or sweet, I love using HOT 🥵!!!)
  3. Get 1 onion, chopped
  4. Make ready 1 green pepper, chopped
  5. Take 6 cloves minced garlic
  6. Make ready 1/2 cup white wine
  7. Take 2 pounds baby spinach leaves
  8. Make ready Sprinkle Black Pepper
  9. Get Salt for boiling water
  10. Take 2 cups shredded mozzarella cheese

Join Andy Bates, as he shows us some quick cooking using leftover sausages in a decadent egg and spinach bake, with. Add spinach and season with a little salt and pepper and cook another minute. Put half of the cooked pasta into the prepared baking dish and top with half of the meat sauce. How to Make Baked Ziti with Sausage.

Steps to make Sausage and Spinach Bake:
  1. In a large pot sauté the Italian sausage (remove from casing), breaking up the pieces as they brown……
  2. Next add your onion, green pepper and minced garlic to browned sausages…….Sauté until onions and green peppers are tender……
  3. Add your 1/2 cup of white wine and continue to sauté until most of the wine has reduced……
  4. Now add your baby spinach and keep sautéing until spinach is wilted…….add your black pepper…..
  5. Boil pasta until slightly done, drain, then add pasta to sausage mixture and mix all well…..
  6. Pour pasta mixture into a large baking pan that has been sprayed with cooking spray……
  7. Add your 2 cups of shredded mozzarella cheese over the top……
  8. Bake, uncovered, in a preheated 375 degree oven for 20 minutes or until Cheese is melted on top…..
  9. Serve and enjoy 😉!!!

The sauce for the baked ziti can be made a day ahead. You start by cooking the sausage with chopped garlic and The addition of spinach and pesto makes this a little unique as far as baked ziti dishes go. The pesto gives it a wonderful flavor and the spinach. This baked ziti with sausage is your classic pasta recipe that is comforting and filling. It tastes a lot like a lasagna casserole, but much easier to make.

So that is going to wrap this up for this exceptional food sausage and spinach bake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this webpage in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to sausage and spinach bake cooking. Go on get cooking!