Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, creamed beef & vegetable crock-pot lasagna. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamed Beef & Vegetable Crock-Pot Lasagna is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Creamed Beef & Vegetable Crock-Pot Lasagna is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have creamed beef & vegetable crock-pot lasagna using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Creamed Beef & Vegetable Crock-Pot Lasagna:
- Prepare 1 lb ground beef
- Prepare 1 box lasagna noodles
- Get 1 small onion (diced)
- Take 3-4 cups fresh chopped mixed vegetables
- Take 3 tbs butter
- Get 6 tbs flour
- Get 4 cups milk
- Prepare 2-3 cups cheddar cheese
- Take salt&pepper
Instructions to make Creamed Beef & Vegetable Crock-Pot Lasagna:
- Brown beef with onions. Don't drain. Add butter and flour. Cook a few minutes. Add milk. Bring to a boil and remove.
- Layer lasagna. Add a little sauce to bottom, noodles, sauce, vegetables, cheese. Repeat til crockpot is filled. End with noodle, sauce, and cheddar.
- Low: 4 hours
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