Meat pie
Meat pie

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, meat pie. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Meat pie is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Meat pie is something which I’ve loved my whole life.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!

To begin with this recipe, we have to first prepare a few ingredients. You can have meat pie using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Meat pie:
  1. Take For the dough
  2. Take 500 g flour
  3. Get 250 g butter
  4. Prepare 1 large egg
  5. Take 1 tsp baking powder
  6. Make ready Pinch salt
  7. Prepare 1/4 cup water or as required
  8. Make ready For the filling
  9. Get Minced meat/chicken
  10. Take Seasoning
  11. Take Spices of ur choice
  12. Get Veg oil
  13. Take Scotch bonnets
  14. Get 1 onion (grated)
  15. Take Garlic and ginger paste
  16. Prepare Curry
  17. Make ready Carrots,peas,Irish and sweet pepper

Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! We have hundreds of meat pies to choose from. Find all of your favourite recipes for meat pies here - from a classic steak and kidney pie to a flaky puff pastry chicken and leek pie.

Instructions to make Meat pie:
  1. Mix the flour,salt,baking powder,butter egg and water and knead till you form a very soft dough…it shouldn’t be hard,cover and keep for few minutes in a warm place
  2. Prepare your fillings and roll out your dough,use meat pie cutter and cut,add the fillings on one side and use egg white to seal the edges..
  3. Egg wash the pies and Bake on a low temperature..

Meat Pies Recipe & Video. printer friendly page. These individual Meat Pies have a buttery crisp top and bottom crust with a delicious filling of ground pork and beef, along with lots of vegetables. These useful spices can be used to cook so many different meals! Nigerian Meat Pie is one of the meat snacks recipes made with minced meat, potato and carrot filling. Learn how to make the best Nigerian Meat Pie here.

So that’s going to wrap it up with this special food meat pie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to meat pie cooking. Go on get cooking!