Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, instant green chilli lemon juice pickle in 5 minutes. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Instant Green Chilli Lemon juice pickle in 5 minutes is one of the most popular of recent viral meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Instant Green Chilli Lemon juice pickle in 5 minutes is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook instant green chilli lemon juice pickle in 5 minutes using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Instant Green Chilli Lemon juice pickle in 5 minutes:
- Get 100 gms green chillies
- Take 3 Lemon
- Take 1 tbsp Saunf
- Take 1 tbsp dhaniya
- Take 1 tsp jeera
- Get 1/4 tsp Hing
- Make ready 1/2 tsp Haldi / turmeric powder
- Take 1 tsp Salt
Steps to make Instant Green Chilli Lemon juice pickle in 5 minutes:
- Add 1 tbsp Saunf, 1 tbsp Dhaniya, & 1 tsp jeera Roast on low flame for 2 to 3 mins.
- Let it cool and after cooling grind it in mixer.
- Cut Green Chilli and remove lemon juice.
- Mix all ingredients.
- Add to lemon juice.
So that is going to wrap this up for this special food instant green chilli lemon juice pickle in 5 minutes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to instant green chilli lemon juice pickle in 5 minutes cooking. Go on get cooking!
