Angel Eggs with Bacon and Jalapenos
Angel Eggs with Bacon and Jalapenos

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, angel eggs with bacon and jalapenos. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Angel Eggs with Bacon and Jalapenos is one of the most well liked of recent viral foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Angel Eggs with Bacon and Jalapenos is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have angel eggs with bacon and jalapenos using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Angel Eggs with Bacon and Jalapenos:
  1. Make ready 1 dozen hardboiled large eggs, peeled
  2. Make ready 1/2 cup mayo (about 4 ounces, more as needed) I used Dukes
  3. Make ready 2 tablespoons sweet pickle relish (or use dill relish)
  4. Prepare 1/2 teaspoon sugar
  5. Make ready 1 teaspoon yellow mustard
  6. Make ready 1/2 teaspoon each of salt, black pepper and garlic powder
  7. Prepare 2 tablespoons diced Jalapenos (more or less)
  8. Make ready 1/2 cup cooked, crumbled bacon (about 4 slices)
  9. Prepare 2 tablespoons minced onion
  10. Prepare Paprika for garnish
  11. Get Parsley flakes for garnish
Step by Step to make Angel Eggs with Bacon and Jalapenos:
  1. Slice the hard boiled eggs in half, lengthwise
  2. Remove the yolks and put them in a mixing bowl. Place the egg white halves on a platter or serving dish, set aside. Mash the egg yolks with a fork and break them up
  3. Add the mayonnaise, pickle relish, sugar, and yellow mustard to the mashed egg yolks and stir until well combined
  4. Add your seasonings and taste mixture. Add more of any seasoning, if needed. NOTE: The bacon will add salt to the eggs so go easy on the salt or omit it!
  5. Mix in the jalapenos, bacon, and onion. Blend well. Taste for flavor. NOTE: if mixture is too stiff, add a tiny bit more mayo, or, a tablespoon of pickle juice until you get a good consistency, NOT TOO THIN!
  6. Spoon mixture into egg white halves. Sprinkle with paprika or parsley flakes and chill until ready to serve
  7. NOTE: You are free to add or omit anything you want in this recipe. Nothing is written in stone. Play around with it and make it your own. Enjoy!

So that’s going to wrap it up with this special food angel eggs with bacon and jalapenos recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to angel eggs with bacon and jalapenos cooking. Go on get cooking!